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Vegan Buddha Bowl ? by @the_buddhist_chef??RECIPE BELOW??
Buddha Bowls follow a very simple formula: Grain, Green, Protein? It’s tasty, nourishing and super simple to make?
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???FOLLOW @ChubbyVeganGirls for more vegan recipes!???
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Recipe?
SAUCE
Ginger
Garlic
Salt
Soy sauce 1 tbsp
Lemon Juice 1 tbsp
Canola oil 1 tbsp
Maple syrup 1 tbsp
Tahini 1 tbsp
HOW TO
Smash all the above ingredients together?
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Sweet potato 1
Dried figs
Salt
Canola oil
HOW TO
Cut the sweet potato and the dried figs into cubs, add the salt and oil and bake them at 175°C (350°C) for 30 minutes?
Then add the sweet potato and figs into a bowl together with some rice, avocado and grated carrots and then add the sauce.
Enjoy?
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