Vegan Meals

Creamy sweet potatoes chickpeas curry with a spicy kick- an easy & cozy meal per…


Creamy sweet potatoes chickpeas curry with a spicy kick😋- an easy & cozy meal perfect for any weeknight dinner👍🏻. Check out a step below on how to prevent sweet potatoes from being too mushy while cooking😉 (I love textures☺️). Have a lovely Tuesday, friends. 🤗⁣
Recipe (yields 4 servings)⁣⁣
~ 2 small sweet potatoes, skin removed & cubed⁣⁣
~ 1 can chickpeas, rinsed & drained⁣⁣
~ 1 cup chopped broccoli⁣⁣
~ 3 shallots & 3 cloves garlic – finely minced/blended⁣⁣
~ 1 heaping tablespoon red chili paste/sambal⁣⁣
~ 2-3 cups veggie stock (adjust to your preference)⁣⁣
~ 1/4 cup coconut milk (or more for a creamier texture)⁣⁣
~ oil, salt to taste⁣⁣
✅In a heated pan with a drizzle of oil, pan-fry sweet potatoes for 3 mins (flip occasionally so all sides are slightly cooked, do not cover lid). Dish out & set aside.⁣⁣
✅Using the same pan, add 2 teaspoons oil, then sauté shallots & garlic until fragrant over low-med heat. Stir in red chili paste & veggie stock – for a smoother curry texture, blend all ingredients into a fine paste then return mixture to the pan & continue to cook. Add in chickpeas, sweet potatoes, broccoli & let simmer until sweet potato is slightly tender (I added broccoli last to keep the crunch😊). Season accordingly with salt or for a sweeter version, coconut sugar may be added. Finally, add in coconut milk & let simmer for 1 min. Serve warm with rice.⁣😍⁣
#curry #sweetpotatoes #glutenfree #bestofvegan #recipeoftheday #makesmewhole #buzzfeedfood #feedfeed @thefeedfeed #woonheng⁣ #sgeats #veganuary2020 #asianfoodporn #winterfood #f52meatless #f52grams #chickpeas #veganuary #veganiseasy #easyrecipe #foodgawker #sambal #fitfood #tohfoodie #vegano #vegansofig #meatlessmonday



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