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Chocolate Pudding by @eat.vegan⠀
Headover to her page for loads of deliciously healthy recipes!⠀
#recipe ?⠀
➕➕INGREDIENTS⠀
Makes 2 Jars⠀
500 ml plant milk⠀
60 g soft wheat semolina⠀
1 Tbsp vegan margarine⠀
3 Tbsp aquafaba⠀
1 Tbsp cacao⠀
2 Tbsp of sweetener of choice⠀
pinch of salt⠀
.⠀
⏩⏩Instructions⠀
⠀
Boil the milk with salt on medium heat.⠀⠀
Stir in the cocoa and the semolina and mix to a creamy consistency with a whisk.⠀⠀
Add the sugar and margarine and mix again until it is combined.⠀⠀
In another bowl beat the aquafaba until stiff and stir gently into the semolina.⠀⠀
Eat it warm or cold. Enjoy!
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