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Who wants some finger-licking-good sweet and tangy crusty ‘wings’ for Fri-Yay?!
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YES?|meh?, let me know??
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Finally got to make some of these all famous cauliflower wings!! My kids ate most of them?I only got to try one, that just proves how good it is.
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Crusty ingredients:
~ 1/2 cup AP flour
~ 2 tbsp rice flour
~ 3/4 cup water
~ 1/2 tsp salt
~ white pepper to taste
Mix all in a bowl and set aside.
Preheat oven to 495F. Cut a small head of cauliflower into florets and coat them well with above. Lay them on a non stick baking sheet and bake for 10mins, remove and brush some oil on cauliflower, flip and bake for another 5mins. This is to give them a roasted look.?
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Saucy ingredients:
~ 2.5 tbsp ketchup
~ 1 tbsp tamari or soy sauce
~ 1 tsp vegan Worcestershire sauce
~ 1/4 tsp garlic powder
~ 1-2 tbsp water
Mix all above and set aside.
When cauliflower is ready, in a heated pan with 1tsp avocado oil, pour sauce in SLOWLY (it will splash). Add in all the florets and coat them until well combined.
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Serve immediately… is this yum or what?! Have a great?Friday, my Insta friends!!?
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