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Simple & Creamy Coconut soup with colorful vegetable toppings? – a healthy pantry friendly dish. I created this meal in less than 15 mins using @Pompeian Robust Extra Virgin Olive Oil (#ad), a full-bodied EVOO made from first cold pressed olives, best used for soups, marinating, salads and dipping. Pompeian is farmer owned, a close-knit family of olive farmers & olive oil craftsmen who are passionate in bringing the best-tasting, highest-quality olive oils to our kitchens which allows for authentic flavor in every bite. Cooking with EVOO is healthy & delicious! Check out my stories for a short how-to video & save this recipe.❤️
Recipe (makes 2 servings)
?Ingredients:
– 2 tablespoons @Pompeian Robust Extra Virgin Olive Oil
– 1/4 cup (13g) chopped onion
– 2 tablespoons chopped ginger or 1/2 teaspoon ginger powder
– 1 tablespoon minced garlic
– 2-3 tablespoons curry powder or curry paste (adjust to preference)
– 3 teaspoons sugar or maple syrup (adjust to preference)
– 3 cups vegetable broth
– 1/2 cup coconut milk (or more for creamier version)
– salt & black pepper to taste
– 2 servings of cooked rice or noodles
?Toppings & garnish suggestions (or of choice): Pan-fried tofu cubes seasoned with soy sauce & black pepper, crushed peanuts, chili oil (optional), lime wedges & shredded: purple cabbage, carrot, zucchini
1. Heat a non-stick pot & add 2 tablespoons Pompeian Robust Extra Virgin Olive Oil.
2. Add in the onions & sauté until translucent, then add ginger, garlic & cook until aromatic, about 1-2 mins.
3. Add curry powder or paste, give it a quick stir. Then add vegetable broth, sugar, salt, black pepper & bring the mixture to a rolling boil.
4. Lower the heat to medium & simmer for another minute or so. Taste test & season
accordingly.
5. Stir in coconut milk & turn off the heat.
6. Ladle soup onto rice & serve with toppings & garnishes of your choice.
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#pompeiandifference #coconut #curry #healthyfood #quickmeals #makesmewhole #thefeedfeed #plantbased #tohfoodie #huffposttaste #food52 #glutenfree #bestofvegan #tastemade #instayum #wellandgoodeats #woonheng #fitmeals #bbgfood #eatyourcolors
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