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Roasted Cauli Farro Salad w/ Garlic Vinaigrette?? Need to share this amazing salad in time for a last minute Thanksgiving idea! So packed with flavor and easy to prepare, and is great at room temp. Making this again today ? ??
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If you’ve never had farro, it’s a yummy alternative to brown rice or quinoa. It soaks up flavors like a dream, and is fairly forgiving if you happen to overcook it a wee bit ??This salad tastes fresh and bright, with lots of texture and flavors. ?.
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Combine roasted cauli, cooked farro, steamed green beans, thinly sliced fennel, capers, fresh parsley, minced raw red onion, roasted carrots, and chickpeas. Mix with a delicious roasted garlic vinaigrette. ? Recipe up on munchmealsbyjanet.com/blog! ?
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