Vegan Meals

Reese’s Almond Butter and Jelly Cups. Recipe by @mariofabbri_tryingvegan and @my…


Reese’s Almond Butter and Jelly Cups. Recipe by @mariofabbri_tryingvegan and @mysweetbelly!⠀

Ingredients:⠀
12 oz. vegan dark chocolate chips⠀
1 1/2 c raspberries⠀
1/2 lemon juiced⠀
2 tbsp chia seeds⠀
1/2 c almond butter⠀

Directions:⠀
1. Melt the chocolate. Lay out 12 cupcake liners. Fill each liner with about 1 tbsp of melted chocolate. Freeze.⠀
2. Make the jelly. Add the raspberries and lemon juice to a sauce pan at medium heat. Simmer for 3-5 minutes. After the first 1 minute of letting it heat up, use a fork to mash the berries down and stir regularly. Turn the heat off and stir in the chia seeds.⠀
3. Take the chocolate filled cupcake liners from the freezer. Add a layer of jelly, then spoonful of almond butter, then top with more chocolate. Freeze.

 



Source

Yazar Hakkında

Hatice Demir

Diyet söz konusu olunca deneyimlerinin yanı sıra bilgisi ile de ön plana çıkan bir zatı muhtereme.

Yorum Yap

This site uses Akismet to reduce spam. Learn how your comment data is processed.