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Raw Caramel Slice by @nourish.melbourne
Headover to her page for loads of deliciously healthy recipes!
#recipe ?
➕➕INGREDIENTS
Almond meal base
3/4 cup of almond
4 pitted and soaked dates
4 tablespoon of melted coconut oil
2 tablespoon of maple syrup
.
Caramel layer
1 cup pitted dates (soaked for a few hours)
6 tablespoons of unhealed tahini
3 tablespoon of melted coconut oil
1 tablespoon of maple syrup
dash of almond milk
.
Peanut butter layer:
4 tablespoon of melted peanut butter
.
⏩⏩Instructions
Base
Using a food processor, blend almonds until well blended then gradually add dates then. coconut oil.
Scoop out of and pour in flat tray and place in freezer for 30 minutes
.
Caramel Layer
On high speed blend soaked dates, tahini and maple syrup in food processor
Slowly and gradually add coconut oil
Add a dash of almond milk and then pour over base and smooth over
Place in Freezer for another 30 min
.
Peanut Butter layer
Simply melt peanut butter and then pour over caramel layer
Your caramel Slice is now ready to eat! To serve, allow caramel to thaw for a few minutes before slicing caramel slices.
Storage: freezer
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