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CRISPY VEGAN BUFFALO CAULIFLOWER TAQUITOS with a DAIRY FREE RANCH! (Sorry for the repost IG was still glitchy yesterday) These babies hit the SPOT the other day and I’ll be making them again very soon I hope you had a good day or two off the gram. I actually got quite a bit of work done. Recipe for these babies below. Happy FRIDAY!
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Deets: Roast some cauliflower (I tossed in a little coconut oil then roasted on 400 for about 25 minutes…cauliflower cut into florets). Mix 1/4 cup of buffalo hot sauce (or any hot sauce) with 1 tablespoon of melted ghee or coconut oil and toss the cauliflower in it once it is done roasting. I used @sietefoods cassava coconut tortillas…warm them up a bit and roll them into rolls, then spray a pan with some avocado oil and crisp them up on all sides. Stuff the rolled up tortillas with greens (I used @lef_farms greens) and cauliflower. Ranch: Mix 1/2 cup of dairy free yogurt (I used @kitehillfoods for this) with 1-2 tablespoons of ranch seasoning (I cheated with this one but I also have a tahini based ranch on the blog!) top with the ranch, cilantro, Dairy free Parmesan, avocado and tomatoes. •
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#tacos #vegetarian #tastingtable #foodie #vegan #taquitos #eatpretty #paleotacos #healthyfoodshare #grainfree #paleodiet #cauliflower #foodblogger #iamwellandgood #foodrecipe #organic #chefsofinstagram #flautas #healthyrecipe #eatrealfood #vegansofig #foodphotography #mealprep #cuisinesworld #glutenfree #kaylaitsines #feedfeed #makesmewhole #plantbaseddiet
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