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Lazy dinner: open a few tins of high-quality seafood (conservas) from Spain, Portugal or France. Bust out some toasts or crackers, slice a lemon, pop open a bottle of crisp white wine. Enjoy.
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Yes, it’s tinned fish, but don’t knock it till you try it. It’s ugly but delicious. Here we have sardines in lemon sauce from Portugal, squid stuffed with rice in tomato sauce, and baby scallops in a garlicky tomato sauce. #f52ugly
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