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“Chocolate Crêpes with Coconut Cream”
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Recipe: 75 g spelled flour, 85 ml oat milk, 75 ml mineral water, xucker to taste, 1/2 tsp baking powder, 1/2 tsp apple cider vinegar and grated a tonka bean @spice_bar and 1 tbsp cocoa powder. Mix everything well and let it rest for approx. 10 min. Fry in a coated pan. ,
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#vegan #rezepte #plantbased #pfannkuchen # crêpes #crepes #breakfast #ahealthynut #foodie #veganworldshare #foodblog #gloobyfood #feedfeed #cleaneating #protein #fitnessfood #foodblogliebe #healthylifestyle # breakfast #backen #gesund #lecker #chocolate #foodporn #thrivemags @thrivemags #deliciouslyhealthysweets #heresmyfood @food
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