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Celebrating #toasttuesday with this delicious hummus and blistered tomato toast with fresh parsley and kalamata olives! ??
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Does anyone else feel a bit fancy when their toast looks fancy? I sure do ?. This toast was super quick to prepare and has you feeling nice and satiated from the hummus. The toasted pine nuts added some delicious flavor and crunch!???
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My super fast shortcut hummus recipe is below! For the tomatoes, all you need to do is slice them in half and put them on a baking sheet, sliced side up with some oil, sprinkle of salt and pepper, and dried basil under the broiler for about 1 minute to 2 minutes, keeping close eye on them. ??
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Speedy Hummus:
Blend the following
1 can chickpeas rinsed and drained
1/4 cup olive oil
1 tsp kosher salt
1 garlic clove
1/2 tsp black pepper
Juice of 3/4 to 1 lemon depending on your taste
Drizzle in more oil or water after blending to reach desired consistency
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#wellandgoodeats #letscookvegan #thefeedfeed #food52grams #veganfood #whatsonmyplate #eattherainbow #healthfood #healthylifestyle #dairyfree #simplerecipes #plantbasedfood #hummusrecipe #foodblogfeed #toast #befitfoods #healthyvegan #plantpowered #salad #bestofvegan #contemporaryvegan #forksoverknives #hummus #yumvegantreats #vegansrecipe #veganbowls #veganvultures #thevegansclub #toastsforall
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