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MUFFINS?
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Advertising | Hello you love ☺️
Yesterday I baked delicious mini muffins, later there will be apple pie with crumble, which Edwin has chosen. In my story I have linked the recipe for the apple pie ☺️. Do you have any plans for it?
Weekend?
Today it seems to be a bit warmer again, let's see what we do ☺️.
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Have a nice weekend ?.
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1 cup of soy milk
1 tsp apple cider vinegar
2 cups of flour or spelled flour
2½ teaspoons baking powder
¼ tsp. Soda
½ teaspoon salt
Gingerbread Flavordrops @ got7nutrition
¼ cup + 2 tablespoons rapeseed oil
1 tsp vanilla extract
Cup of 1 lemon
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In a small bowl mix soy milk and apple cider vinegar. Set aside so the milk can coagulate.
In a larger bowl mix flour, baking soda, baking soda and salt.
Mix flavordrops, rapeseed oil, lemon peel and vanilla extract. Add soy milk-vinegar mixture and stir. Stir in the dry ingredients (do not stir too much). A few lumps are fine.
Pour batter into muffin cases and fill to ¾ full. Bake at 180 ° for 20-25 minutes.
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