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G | Good morning you love ❤️. Donuts from the oven are made quickly and taste delicious. Donuts are always good or what do you think?
I wish you a good start to the weekend ?. ,
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Vegan Donuts Recipe:
, ?150 g of flour
?1 / 2 teaspoon baking powder
?1 / 4 teaspoons salt
?100 g of sugar
?100 ml of almond, rice or soy milk
?1 ripe banana
EL4 tbsp coconut oil
?abrasion of a tonka bean @hartkorn_gewuerze. ?For the glaze:
White chocolate
?Blossoms spell (flower mix) @hartkorn_gewürze.
, Vor Preheat the oven to 180 ° C and grease a donut tray. In a large mixing bowl, combine the flour, baking powder, salt and sugar with your own
Melt the coconut oil and purée the banana. In another bowl, stir creamy milk with banana puree, coconut oil and Tonka. Add the flour mixture to the banana mixture and mix everything until a uniform dough is formed.
Pour the dough into the wells of the donut mold using a piping bag (or a freezer bag that you cut at a corner). They should be filled to 2/3 each. Bake donuts for 11-13 minutes until they are firm. Allow to cool completely before glazing.
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?With the code Magic_HK20 you save 20% when shopping @hartkorn_gewuerze. ,
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#donuts # donuts? #hartkorngewuerze #ohneei #bakingfun #backen #bakinglife #thrivemags #comfortfoods #foodphotography #gloobyfood #foodblogliebe #lovefood #veganfoodspot #foodblogger #veganfoodporn #kaylaitsines
#feedfeed #veganfoodspace #bestofvegan #foodiesconnected #healthydessert #healthyfood #healthyrecipes #recipe #recipes #foodblogliebe #desserts #backlove
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