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?Anyone up for a slice of pizza? Well I wish I had some pizza with me right now for the World Cup match in a bit ?? anyway, this is some homemade pizza crust topped with tomato sauce, @daiyafoods Monterey Jack cheese, crumbled sausage from @inanutshellph, tomatoes, onions, bell peppers, sun dried tomatoes, and fresh basil ?
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EASY PIZZA DOUGH
Makes 8 small 4-inch pizza crusts
2 1/4 tsp active dry yeast
1 cup warm water
2 1/2 cups all purpose flour
1 tbsp olive oil
1/2 tbsp dried basil
1/2 tbsp dried oregano
1 tbsp white sugar
TOPPINGS (this part is really up to you!)
Tomato sauce
Tomatoes
Red onions
Basil
Vegan cheese
Vegan sausage
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1. In a bowl, mix the warm water and yeast. Leave for around 15 minutes when the mixture has small bubbles.
2. In a large bowl, add the rest of the ingredients and mix. Add in the yeast and water mixture then mix well using a spatula until a thick sticky dough forms.
3. Take out the dough from the bowl and then add in 1/2 tbsp of oil to coat the bowl. Place the dough back then cover with a towel and leave to sit for at least 2 hours.
4. After 2 hours the dough should have doubled in size.
5. Knead a few times before cutting into 2 portions. Roll into 1/4-1/3 inch thick pizza bases. Brush with olive oil before adding your desired toppings.
6. Bake at 450F for 20 minutes or until crust is crispy.
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