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Tasty and Healthy Eggplant Parmesan ? Wow, this was really good (adults: ??kids:???…sigh. ) Eggplant dipped in spelt flour, almond milk, and other herbs, rolled in an insanely good, pepita nut-free vegan parm ? (according to adults) then baked to a crispy golden brown. No frying required. Recipe #ohsheglowseveryday
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