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SHEET PAN GARLIC BUTTER SALMON & RED POTATOES⠀
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This salmon recipe is super quick to put together and even faster on the clean-up duty, thanks to our one-sheet pan method. We love serving this salmon for a quick dinner, but it’s equally as great for prepping ahead a few lunches to take with you as your food prep throughout the week.⠀
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Full recipe with directions, as well as many more recipes like it, can be found on @cleanfoodcrush’s blog. Link is in her bio!
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Serves: 2⠀
INGREDIENTS:⠀
(2) 6-7 ounce skinless wild salmon fillets ⠀
2-3 medium red potatoes, diced into small 0.5″ bite sized pieces⠀
sea salt and fresh ground black pepper, to taste⠀
2 Tbsps clarified butter, or ghee melted⠀
3 fresh garlic cloves, minced or pressed⠀
1 tsp chili flakes, or to taste⠀
2 Tbsps chopped fresh parsley leaves, to garnish
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