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?Pumpkin pie oatmeal, date syrup, dark chocolate and chopped pecans? Yay! It’s pumpkin time of year again and I’m loving it! Any one else love pumpkins? If you’re an oatmeal fan too then this one’s for you.?? Happy Monday lovelies.?
?Recipe pumpkin pie oatmeal: Combine 1 cup old-fashioned rolled oats + 1-3/4 cups almond milk in saucepan and bring to a boil. Reduce heat and simmer while stirring for about 5 minutes. Add more milk if becomes too dry. Add 1/4 cup pumpkin purée, 1/2 tsp cinnamon, 1/4 tsp nutmeg. Mix and heat another few minutes. Top with chopped pecans, dark chocolate and date syrup. .
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#oats #oatmeal #pumpkin #pumpkinspice #veganbreakfast #veganglutenfree #glutenfreevegan #healthyvegan #foods4thought #letscookvegan #veganinspo #healthyfoodshare #thrivemags #bestofvegan #feedfeedvegan #nycfoodie #foodblogfeed #wholefoodsfaves #veganfood #veganrecipes #whatveganseat
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