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New recipe: Lentil Meatball & Mashed Potato Stuffed Bell Peppers ✨ Okay so I love stuffing bell peppers (especially large ones) and baking them to perfection until they become juicy and release a ton of flavour! I stuffed these bell peppers with a lentil meatball filling and some mashed potato for a really satisfying and comforting meal. We don’t celebrate Thanksgiving in the Philippines but I believe this is a perfect main to serve for the Thanksgiving and other upcoming festivities. You can of course use the filling recipe and stuff them in other vegetables like squash if you’d prefer a heartier vegetable!
PS. I used these peppers that I brought back from Canada that were 3 weeks when by the time I used them and they were still so fresh ?
ANYWAY, full recipe is on www.thefoodietakesflight.com or click the link in my bio!
Direct recipe link: https://www.thefoodietakesflight.com/post/lentil-meatball-stuffed-peppers
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