Food Minimalist

My kind of finger food have you guys tried these spring rolls yet? They’re my t…


My kind of finger food 👌🏻 have you guys tried these spring rolls yet? They’re my take on a Filipino favorite ‘Lumpiang Shanghai’ and they’re filled with a mixed of tofu and vegetables! Fried to a crisp then dipped in a sweet chili sauce, just like how I enjoyed them growing up.
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Get the recipe on my blog! Link in profile or head on straight to www.thefoodietakesflight.com ✨
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👉🏼 https://www.thefoodietakesflight.com/post/vegan-fried-tofu-and-vegetable-spring-rolls-my-take-on-filipino-lumpiang-shanghai
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#thefoodietakesflight
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