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Happy Veganuary! Why not go Vegan this month? You’ve got nothing to lose and everything to gain. ✌??❤️?? ?•
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Last Nights Dinner: Arugula Pesto with Roasted Gnocchi, shrooms, and red onion with a Nutty Parmesan on top (not pictured ?)..btw while I was mincing/processing the arugula the aroma was glorious ?• •
Recipe for pesto and vegan Parmesan #hownottodiecookbook by @veganwithoutborders @nutrition_facts_org for the #vegancookalong A virtual cookbook club where we feature a plant based cookbook every month. Join us! It’s informative and fun ??
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