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Garlicy fries with vegan sriracha aioli ✨I’ve shared these before and I’ll share them again because these are SO easy and delicious ?? I’ve just arrived in Halifax and I’m so ready to soak up some time with family and friends. Are you doing anything fun this long weekend?! ?.
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Fry deets ??: yellow potatoes cut into fry shapes + tossed with garlic powder, thyme + salt and baked at 450 F for 25 minutes. Make sriracha aioli by mixing 1 tbsp vegan mayo, 1/2 tsp sriracha + the juice of 1/2 lime ✨
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