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EASY SUMMER PASTA ✨This pasta is one of my summer favorites because it’s quick, easy, flavorful ?? This comes together in about 20 minutes, meaning I’m in and out of the kitchen as fast as possible which is vital in this heat ☀️ What’s your favourite quick summer meal?! ✨.
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To make ??:
In a large non-stick pan, sautee 2.5 cups of broccoli, 1 cup of sliced zucchini, 2.5 cups of sliced mushrooms, 1/3 cup of edamame, 3 cloves of minced garlic, 1/2 tsp salt, 1/2 tsp pepper + 1/3 cup sliced sundried tomatoes over medium heat for 5-10 minutes. Sauté together until the water has released from mushrooms. Cook 454g of pasta as per package instructions. Meanwhile, slowly add in 3/4 cup of low sodium vegetable broth and 1/4 cup of the pasta cooking water (to thicken) to the vegetable mixture. Once pasta is done, add to pan and sauté until combined. Top with 1/4 cup of nutritional yeast + the juice of 1/2 lemon. Enjoy! ?
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