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Creamy Porridge ? (recipe)
Advertising | Since I recently got a lot of news about my porridge story, today there is a recipe for you.
I eat it at any time of the day because .. porridge just goes geht.
Do you like to eat porridge for breakfast?
The melting flakes make it nice and creamy and that’s the way I like to eat it ❤️.
If you are still interested in a second favorite variant, please let me know in the comments ? ☺️. Recipe:
380 ml milk or vegetable milk
30g tender oatmeal
30g melting flakes
10g flavor powder * @ got7nutrition
– You can use another sweetener of your choice at any time.
I also often use erythritol * or flavordrops *
Bring the milk to a boil in a saucepan. (you can also use half water half milk). Then stir in the oats and melted flakes, bring to the boil, switch the stove back down and continue to simmer on the stove while stirring.
Then take the pot off the stove and let it thicken a little. Add a little liquid if necessary. ▪️ For the extra portion of fiber you can stir in 20g spelled bran (but you don’t have to)
Toppings: strawberries, hazelnuts, almond butter and small cookies.
Have a nice day ?. with the code Magic10 you save 10% when shopping @ got7nutrition.
There you can also get erythritol, xylitol and other sweeteners such as flavordrops.
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